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Nutrition Facts

Calculated for 1 serving of each recipe
Menu designed for 6 servings
See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 3014
Calories from Fat 1385 (45%)
Total Fat 153.9g 236%
Saturated Fat 77.1g 385%
Monounsaturated Fat 49.0g
Polyunsaturated Fat 12.9g
Trans Fat 0.0g
Cholesterol 1651mg 550%
Sodium 8756mg 364%
Potassium 3994mg 114%
Total Carbohydrate 156.3g 52%
Dietary Fiber 9.7g 38%
Sugars 29.4g
Protein 245.7g 491%

How is this calculated?

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