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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 4839
Calories from Fat 2646 (54%)
Total Fat 294.1g 452%
Saturated Fat 135.2g 675%
Monounsaturated Fat 96.1g
Polyunsaturated Fat 42.3g
Trans Fat 0.1g
Cholesterol 941mg 313%
Sodium 6040mg 251%
Potassium 7354mg 210%
Total Carbohydrate 395.6g 131%
Dietary Fiber 56.9g 227%
Sugars 164.2g
Protein 187.8g 375%

How is this calculated?

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