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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 2687
Calories from Fat 878 (32%)
Total Fat 97.6g 150%
Saturated Fat 25.0g 125%
Monounsaturated Fat 40.2g
Polyunsaturated Fat 22.1g
Trans Fat 0.0g
Cholesterol 651mg 217%
Sodium 3325mg 138%
Potassium 5534mg 158%
Total Carbohydrate 349.6g 116%
Dietary Fiber 41.0g 163%
Sugars 71.7g
Protein 121.5g 242%

How is this calculated?

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