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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 1860||(50%)|
|Total Fat 206.7g||318%|
|Saturated Fat 39.8g||198%|
|Monounsaturated Fat 70.2g|
|Polyunsaturated Fat 83.1g|
|Trans Fat 0.3g|
|Total Carbohydrate 334.0g||111%|
|Dietary Fiber 35.3g||141%|