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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 138||(27%)|
|Total Fat 15.3g||23%|
|Saturated Fat 3.2g||16%|
|Monounsaturated Fat 9.0g|
|Polyunsaturated Fat 2.0g|
|Trans Fat 0.1g|
|Total Carbohydrate 52.1g||17%|
|Dietary Fiber 8.7g||34%|