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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 4765
Calories from Fat 1909 (40%)
Total Fat 212.2g 326%
Saturated Fat 87.4g 436%
Monounsaturated Fat 58.8g
Polyunsaturated Fat 21.7g
Trans Fat 1.4g
Cholesterol 1169mg 389%
Sodium 12680mg 528%
Potassium 5321mg 152%
Total Carbohydrate 475.3g 158%
Dietary Fiber 25.8g 103%
Sugars 224.7g
Protein 188.3g 376%

How is this calculated?

Recipes in this Menu

Newest Reviews for This Menu

From ~Leslie~

On Apr 3, 2007

Looks beautiful Rita!!

2 people found this review helpful. Was this helpful to you? Yes | No

On Mar 17, 2008

Looks like a feast at your house Rita.... I'll be over at 2:00 hope that's not too early No really... lovely menu!

1 person found this review helpful. Was this helpful to you? Yes | No

On Feb 6, 2008

How exciting to see a complete Polish menu! Have always wished I had gotten more recipies from my mom and now I have some substitutes. I am definitely using the Babka recipe! This is great!

1 person found this review helpful. Was this helpful to you? Yes | No

On Mar 22, 2008

This menu is excellent. We ate many of the same things every Easter growing up along with Dad's homemade keilbasa and borscht too. I remember him slicing up some of the decorated Easter eggs into it and thinking - ick! What did I know - I was only a kid. The blessing of the Easter basket in particular was very special & important to my Dad - I remember we always had the decorated eggs, keilbasa, horseradish & the butter lamb in there. I am trying now to pass on some of these traditions to my kids. Thank you for bringing this all back home to me. I will try some of these recipes and maybe add in some pierogies as well.

3 people found this review helpful. Was this helpful to you? Yes | No
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