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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 1909||(40%)|
|Total Fat 212.2g||326%|
|Saturated Fat 87.4g||436%|
|Monounsaturated Fat 58.8g|
|Polyunsaturated Fat 21.7g|
|Trans Fat 1.4g|
|Total Carbohydrate 475.3g||158%|
|Dietary Fiber 25.8g||103%|