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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 859
    Calories from Fat 280 (32%)
    Total Fat 31.2g 47%
    Saturated Fat 8.8g 44%
    Monounsaturated Fat 13.9g
    Polyunsaturated Fat 6.1g
    Trans Fat 0.0g
    Cholesterol 274mg 91%
    Sodium 1995mg 83%
    Potassium 1488mg 42%
    Total Carbohydrate 78.0g 26%
    Dietary Fiber 8.0g 32%
    Sugars 23.1g
    Protein 67.5g 135%

    How is this calculated?

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