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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 280||(32%)|
|Total Fat 31.2g||47%|
|Saturated Fat 8.8g||44%|
|Monounsaturated Fat 13.9g|
|Polyunsaturated Fat 6.1g|
|Trans Fat 0.0g|
|Total Carbohydrate 78.0g||26%|
|Dietary Fiber 8.0g||32%|