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    You are in: Home / Menus / Pennsylvania Dutch Pork Knuckles and Sauerkraut Supper ~ Winter
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    Nutrition Facts

    Calculated for 1 serving of each recipe
    The following items are not included below.

    Coffee


    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 831
    Calories from Fat 445 (53%)
    Total Fat 49.5g 76%
    Saturated Fat 25.2g 126%
    Monounsaturated Fat 15.5g
    Polyunsaturated Fat 4.9g
    Trans Fat 0.0g
    Cholesterol 348mg 116%
    Sodium 1926mg 80%
    Potassium 602mg 17%
    Total Carbohydrate 73.3g 24%
    Dietary Fiber 6.0g 24%
    Sugars 13.0g
    Protein 24.2g 48%

    How is this calculated?

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