Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Menus / pasta dinner
    Lost? Site Map

    Nutrition Facts

    Calculated for 1 serving of each recipe
    Menu designed for 2 servings
    The following items are not included below.

    chardonnay

    garlic bread


    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 1732
    Calories from Fat 1108 (63%)
    Total Fat 123.2g 189%
    Saturated Fat 48.3g 241%
    Monounsaturated Fat 45.0g
    Polyunsaturated Fat 23.3g
    Trans Fat 0.0g
    Cholesterol 227mg 75%
    Sodium 892mg 37%
    Potassium 1159mg 33%
    Total Carbohydrate 111.0g 37%
    Dietary Fiber 7.7g 30%
    Sugars 39.0g
    Protein 30.2g 60%

    How is this calculated?

    Not Exactly What You're Looking For?

    Try these similar menus

    Browse Similar Menus By Category

    Recipes in this Menu

    Advertisement
    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites