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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 4147
    Calories from Fat 1801 (43%)
    Total Fat 200.2g 308%
    Saturated Fat 62.5g 312%
    Monounsaturated Fat 77.7g
    Polyunsaturated Fat 45.1g
    Trans Fat 0.4g
    Cholesterol 625mg 208%
    Sodium 5929mg 247%
    Potassium 3865mg 110%
    Total Carbohydrate 429.1g 143%
    Dietary Fiber 24.7g 98%
    Sugars 163.9g
    Protein 169.5g 339%

    How is this calculated?

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