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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 1395
Calories from Fat 541 (38%)
Total Fat 60.2g 92%
Saturated Fat 25.2g 126%
Monounsaturated Fat 20.1g
Polyunsaturated Fat 10.4g
Trans Fat 0.2g
Cholesterol 268mg 89%
Sodium 1796mg 74%
Potassium 1999mg 57%
Total Carbohydrate 148.2g 49%
Dietary Fiber 11.7g 46%
Sugars 60.0g
Protein 62.1g 124%

How is this calculated?

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