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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 8108
    Calories from Fat 2669 (32%)
    Total Fat 296.6g 456%
    Saturated Fat 108.6g 542%
    Monounsaturated Fat 101.1g
    Polyunsaturated Fat 62.4g
    Trans Fat 4.0g
    Cholesterol 1276mg 425%
    Sodium 13267mg 552%
    Potassium 16845mg 481%
    Total Carbohydrate 1044.5g 348%
    Dietary Fiber 177.8g 711%
    Sugars 322.1g
    Protein 359.9g 719%

    How is this calculated?

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