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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 10295
    Calories from Fat 2650 (25%)
    Total Fat 294.5g 453%
    Saturated Fat 100.1g 500%
    Monounsaturated Fat 119.6g
    Polyunsaturated Fat 52.0g
    Trans Fat 0.0g
    Cholesterol 1504mg 501%
    Sodium 13822mg 575%
    Potassium 17520mg 500%
    Total Carbohydrate 1619.4g 539%
    Dietary Fiber 144.3g 577%
    Sugars 567.8g
    Protein 366.2g 732%

    How is this calculated?

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