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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 5398
Calories from Fat 2239 (41%)
Total Fat 248.8g 382%
Saturated Fat 99.5g 497%
Monounsaturated Fat 90.7g
Polyunsaturated Fat 36.2g
Trans Fat 0.3g
Cholesterol 952mg 317%
Sodium 9458mg 394%
Potassium 4251mg 121%
Total Carbohydrate 530.6g 176%
Dietary Fiber 26.2g 104%
Sugars 81.1g
Protein 251.3g 502%

How is this calculated?

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