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Calculated for 1 serving of each recipe
Menu designed for 4 servings See individual recipes for excluded ingredients |
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| Amount Per Serving | %DV | |
| Calories 1481 | ||
| Calories from Fat 558 | (37%) | |
| Total Fat 62.1g | 95% | |
| Saturated Fat 10.8g | 53% | |
| Monounsaturated Fat 33.9g | ||
| Polyunsaturated Fat 12.3g | ||
| Trans Fat 0.4g | ||
| Cholesterol 537mg | 179% | |
| Sodium 2836mg | 118% | |
| Potassium 2416mg | 69% | |
| Total Carbohydrate 34.2g | 11% | |
| Dietary Fiber 3.3g | 13% | |
| Sugars 17.0g | ||
| Protein 189.2g | 378% | |