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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 3155
Calories from Fat 1414 (44%)
Total Fat 157.2g 241%
Saturated Fat 68.3g 341%
Monounsaturated Fat 56.9g
Polyunsaturated Fat 18.4g
Trans Fat 1.5g
Cholesterol 629mg 209%
Sodium 5435mg 226%
Potassium 4415mg 126%
Total Carbohydrate 275.5g 91%
Dietary Fiber 17.8g 71%
Sugars 93.2g
Protein 162.8g 325%

How is this calculated?

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