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Calculated for 1 serving of each recipe
Menu designed for 6 servings
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|Amount Per Serving||%DV|
|Calories from Fat 572||(73%)|
|Total Fat 63.6g||97%|
|Saturated Fat 35.7g||178%|
|Monounsaturated Fat 19.6g|
|Polyunsaturated Fat 3.9g|
|Trans Fat 0.2g|
|Total Carbohydrate 44.0g||14%|
|Dietary Fiber 8.7g||34%|