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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 285||(33%)|
|Total Fat 31.8g||48%|
|Saturated Fat 15.2g||76%|
|Monounsaturated Fat 11.5g|
|Polyunsaturated Fat 2.5g|
|Trans Fat 0.0g|
|Total Carbohydrate 125.7g||41%|
|Dietary Fiber 9.2g||36%|