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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 1674
    Calories from Fat 888 (53%)
    Total Fat 98.7g 151%
    Saturated Fat 55.0g 275%
    Monounsaturated Fat 27.2g
    Polyunsaturated Fat 8.7g
    Trans Fat 2.9g
    Cholesterol 475mg 158%
    Sodium 4222mg 175%
    Potassium 1802mg 51%
    Total Carbohydrate 153.4g 51%
    Dietary Fiber 8.5g 34%
    Sugars 46.1g
    Protein 47.5g 95%

    How is this calculated?

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