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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 2650||(40%)|
|Total Fat 294.4g||453%|
|Saturated Fat 136.3g||681%|
|Monounsaturated Fat 89.8g|
|Polyunsaturated Fat 40.7g|
|Trans Fat 1.5g|
|Total Carbohydrate 646.9g||215%|
|Dietary Fiber 55.7g||222%|