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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 256||(29%)|
|Total Fat 28.5g||43%|
|Saturated Fat 10.9g||54%|
|Monounsaturated Fat 11.2g|
|Polyunsaturated Fat 3.5g|
|Trans Fat 0.7g|
|Total Carbohydrate 112.9g||37%|
|Dietary Fiber 17.7g||70%|