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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 2695
Calories from Fat 1259 (46%)
Total Fat 139.9g 215%
Saturated Fat 60.5g 302%
Monounsaturated Fat 53.9g
Polyunsaturated Fat 16.7g
Trans Fat 0.0g
Cholesterol 575mg 191%
Sodium 4001mg 166%
Potassium 4258mg 121%
Total Carbohydrate 263.9g 87%
Dietary Fiber 37.2g 148%
Sugars 68.2g
Protein 115.1g 230%

How is this calculated?

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