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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 4310
    Calories from Fat 1542 (35%)
    Total Fat 171.4g 263%
    Saturated Fat 87.8g 438%
    Monounsaturated Fat 54.3g
    Polyunsaturated Fat 16.4g
    Trans Fat 0.0g
    Cholesterol 711mg 237%
    Sodium 5436mg 226%
    Potassium 4205mg 120%
    Total Carbohydrate 526.4g 175%
    Dietary Fiber 30.4g 121%
    Sugars 105.0g
    Protein 136.6g 273%

    How is this calculated?

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