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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 255||(33%)|
|Total Fat 28.3g||43%|
|Saturated Fat 11.3g||56%|
|Monounsaturated Fat 9.4g|
|Polyunsaturated Fat 5.4g|
|Trans Fat 0.0g|
|Total Carbohydrate 77.3g||25%|
|Dietary Fiber 6.7g||26%|