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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 2483
    Calories from Fat 1084 (43%)
    Total Fat 120.5g 185%
    Saturated Fat 40.0g 200%
    Monounsaturated Fat 45.6g
    Polyunsaturated Fat 20.7g
    Trans Fat 0.0g
    Cholesterol 473mg 157%
    Sodium 3940mg 164%
    Potassium 3949mg 112%
    Total Carbohydrate 259.8g 86%
    Dietary Fiber 30.6g 122%
    Sugars 98.4g
    Protein 101.4g 202%

    How is this calculated?

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