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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 1488
Calories from Fat 576 (38%)
Total Fat 64.1g 98%
Saturated Fat 26.8g 133%
Monounsaturated Fat 22.4g
Polyunsaturated Fat 10.2g
Trans Fat 0.0g
Cholesterol 371mg 123%
Sodium 1680mg 70%
Potassium 2879mg 82%
Total Carbohydrate 159.3g 53%
Dietary Fiber 12.4g 49%
Sugars 47.3g
Protein 71.4g 142%

How is this calculated?

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On Mar 24, 2010


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