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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 4232
Calories from Fat 1821 (43%)
Total Fat 202.4g 311%
Saturated Fat 71.4g 356%
Monounsaturated Fat 75.6g
Polyunsaturated Fat 39.1g
Trans Fat 0.3g
Cholesterol 884mg 294%
Sodium 9061mg 377%
Potassium 8950mg 255%
Total Carbohydrate 414.8g 138%
Dietary Fiber 55.7g 222%
Sugars 96.1g
Protein 219.4g 438%

How is this calculated?

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