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Calculated for 1 serving of each recipe
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| Amount Per Serving | %DV | |
| Calories 2020 | ||
| Calories from Fat 1209 | (59%) | |
| Total Fat 134.4g | 206% | |
| Saturated Fat 27.5g | 137% | |
| Monounsaturated Fat 48.4g | ||
| Polyunsaturated Fat 49.5g | ||
| Trans Fat 0.4g | ||
| Cholesterol 62mg | 20% | |
| Sodium 2658mg | 110% | |
| Potassium 3184mg | 90% | |
| Total Carbohydrate 187.4g | 62% | |
| Dietary Fiber 47.2g | 188% | |
| Sugars 72.4g | ||
| Protein 56.1g | 112% | |