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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 1978
Calories from Fat 972 (49%)
Total Fat 108.1g 166%
Saturated Fat 51.4g 257%
Monounsaturated Fat 30.4g
Polyunsaturated Fat 17.4g
Trans Fat 1.7g
Cholesterol 242mg 80%
Sodium 1276mg 53%
Potassium 462mg 13%
Total Carbohydrate 249.4g 83%
Dietary Fiber 4.1g 16%
Sugars 214.7g
Protein 14.3g 28%

How is this calculated?

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