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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 3522
    Calories from Fat 1243 (35%)
    Total Fat 138.2g 212%
    Saturated Fat 38.1g 190%
    Monounsaturated Fat 77.7g
    Polyunsaturated Fat 15.5g
    Trans Fat 0.1g
    Cholesterol 324mg 108%
    Sodium 7955mg 331%
    Potassium 3641mg 104%
    Total Carbohydrate 453.9g 151%
    Dietary Fiber 30.1g 120%
    Sugars 63.1g
    Protein 119.9g 239%

    How is this calculated?

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