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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 3522
Calories from Fat 1243 (35%)
Total Fat 138.2g 212%
Saturated Fat 38.1g 190%
Monounsaturated Fat 77.7g
Polyunsaturated Fat 15.5g
Trans Fat 0.1g
Cholesterol 324mg 108%
Sodium 7955mg 331%
Potassium 3641mg 104%
Total Carbohydrate 453.9g 151%
Dietary Fiber 30.1g 120%
Sugars 63.1g
Protein 119.9g 239%

How is this calculated?

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