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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 1694
Calories from Fat 809 (47%)
Total Fat 89.9g 138%
Saturated Fat 45.0g 225%
Monounsaturated Fat 27.3g
Polyunsaturated Fat 3.6g
Trans Fat 1.6g
Cholesterol 343mg 114%
Sodium 2724mg 113%
Potassium 2346mg 67%
Total Carbohydrate 166.6g 55%
Dietary Fiber 15.2g 60%
Sugars 80.2g
Protein 60.3g 120%

How is this calculated?

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On Apr 12, 2009

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