Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Menus / May 1- May 5
    Lost? Site Map

    Nutrition Facts

    Calculated for 1 serving of each recipe
    Menu designed for 4 servings
    The following items are not included below.

    Tacos


    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 3208
    Calories from Fat 1528 (47%)
    Total Fat 169.8g 261%
    Saturated Fat 61.8g 308%
    Monounsaturated Fat 58.3g
    Polyunsaturated Fat 29.4g
    Trans Fat 0.1g
    Cholesterol 634mg 211%
    Sodium 8437mg 351%
    Potassium 4145mg 118%
    Total Carbohydrate 248.2g 82%
    Dietary Fiber 34.7g 138%
    Sugars 44.7g
    Protein 177.1g 354%

    How is this calculated?

    Not Exactly What You're Looking For?

    Try these similar menus

    Browse Similar Menus By Category

    Recipes in this Menu

    Advertisement
    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites