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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 520||(32%)|
|Total Fat 57.8g||88%|
|Saturated Fat 26.0g||130%|
|Monounsaturated Fat 21.4g|
|Polyunsaturated Fat 6.5g|
|Trans Fat 0.0g|
|Total Carbohydrate 214.9g||71%|
|Dietary Fiber 11.4g||45%|