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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 3156
    Calories from Fat 1578 (50%)
    Total Fat 175.4g 269%
    Saturated Fat 75.0g 374%
    Monounsaturated Fat 62.1g
    Polyunsaturated Fat 24.5g
    Trans Fat 0.2g
    Cholesterol 950mg 316%
    Sodium 6151mg 256%
    Potassium 4121mg 117%
    Total Carbohydrate 199.9g 66%
    Dietary Fiber 14.8g 59%
    Sugars 21.6g
    Protein 197.9g 395%

    How is this calculated?

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