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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 2780
    Calories from Fat 902 (32%)
    Total Fat 100.2g 154%
    Saturated Fat 48.0g 239%
    Monounsaturated Fat 34.8g
    Polyunsaturated Fat 10.1g
    Trans Fat 0.0g
    Cholesterol 283mg 94%
    Sodium 4328mg 180%
    Potassium 2827mg 80%
    Total Carbohydrate 366.7g 122%
    Dietary Fiber 27.9g 111%
    Sugars 82.7g
    Protein 103.2g 206%

    How is this calculated?

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