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    Nutrition Facts

    Calculated for 1 serving of each recipe
    Menu designed for 6 servings
    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 787
    Calories from Fat 424 (53%)
    Total Fat 47.2g 72%
    Saturated Fat 23.1g 115%
    Monounsaturated Fat 18.2g
    Polyunsaturated Fat 2.6g
    Trans Fat 0.0g
    Cholesterol 104mg 34%
    Sodium 1884mg 78%
    Potassium 1005mg 28%
    Total Carbohydrate 66.1g 22%
    Dietary Fiber 6.4g 25%
    Sugars 18.1g
    Protein 28.5g 56%

    How is this calculated?

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