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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 1988
    Calories from Fat 920 (46%)
    Total Fat 102.3g 157%
    Saturated Fat 51.4g 257%
    Monounsaturated Fat 32.6g
    Polyunsaturated Fat 11.5g
    Trans Fat 0.0g
    Cholesterol 333mg 111%
    Sodium 2591mg 107%
    Potassium 3115mg 89%
    Total Carbohydrate 221.0g 73%
    Dietary Fiber 11.3g 45%
    Sugars 175.3g
    Protein 69.9g 139%

    How is this calculated?

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