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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 4099
Calories from Fat 2106 (51%)
Total Fat 234.1g 360%
Saturated Fat 83.3g 416%
Monounsaturated Fat 63.2g
Polyunsaturated Fat 46.1g
Trans Fat 0.1g
Cholesterol 793mg 264%
Sodium 25913mg 1079%
Potassium 8322mg 237%
Total Carbohydrate 274.3g 91%
Dietary Fiber 45.9g 183%
Sugars 92.6g
Protein 244.9g 489%

How is this calculated?

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