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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 206||(10%)|
|Total Fat 22.9g||35%|
|Saturated Fat 5.8g||29%|
|Monounsaturated Fat 7.1g|
|Polyunsaturated Fat 7.0g|
|Trans Fat 0.1g|
|Total Carbohydrate 372.1g||124%|
|Dietary Fiber 40.7g||162%|