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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 1355
Calories from Fat 548 (40%)
Total Fat 60.9g 93%
Saturated Fat 21.7g 108%
Monounsaturated Fat 20.4g
Polyunsaturated Fat 15.1g
Trans Fat 0.0g
Cholesterol 144mg 48%
Sodium 2070mg 86%
Potassium 1361mg 38%
Total Carbohydrate 138.5g 46%
Dietary Fiber 13.4g 53%
Sugars 50.0g
Protein 39.6g 79%

How is this calculated?

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