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Calculated for 1 serving of each recipe
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Savoury Platters with Veggies and Turkey Meat
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|Amount Per Serving||%DV|
|Calories from Fat 222||(20%)|
|Total Fat 24.7g||38%|
|Saturated Fat 10.6g||53%|
|Monounsaturated Fat 7.5g|
|Polyunsaturated Fat 4.5g|
|Trans Fat 0.0g|
|Total Carbohydrate 203.3g||67%|
|Dietary Fiber 5.3g||21%|