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Calculated for 1 serving of each recipe
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| Amount Per Serving | %DV | |
| Calories 1808 | ||
| Calories from Fat 877 | (48%) | |
| Total Fat 97.5g | 149% | |
| Saturated Fat 41.0g | 204% | |
| Monounsaturated Fat 40.0g | ||
| Polyunsaturated Fat 8.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 234mg | 78% | |
| Sodium 1152mg | 48% | |
| Potassium 2002mg | 57% | |
| Total Carbohydrate 193.9g | 64% | |
| Dietary Fiber 17.4g | 69% | |
| Sugars 100.1g | ||
| Protein 51.8g | 103% | |