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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 171||(30%)|
|Total Fat 19.1g||29%|
|Saturated Fat 4.9g||24%|
|Monounsaturated Fat 9.9g|
|Polyunsaturated Fat 3.2g|
|Trans Fat 0.0g|
|Total Carbohydrate 80.4g||26%|
|Dietary Fiber 10.4g||41%|