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Calculated for 1 serving of each recipe
Menu designed for 6 servings
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|Amount Per Serving||%DV|
|Calories from Fat 1606||(58%)|
|Total Fat 178.6g||274%|
|Saturated Fat 62.0g||309%|
|Monounsaturated Fat 88.7g|
|Polyunsaturated Fat 18.1g|
|Trans Fat 0.0g|
|Total Carbohydrate 173.7g||57%|
|Dietary Fiber 9.3g||37%|