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Calculated for 1 serving of each recipe
Menu designed for 6 servings
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|Amount Per Serving||%DV|
|Calories from Fat 1846||(59%)|
|Total Fat 205.1g||315%|
|Saturated Fat 101.7g||508%|
|Monounsaturated Fat 76.6g|
|Polyunsaturated Fat 13.3g|
|Trans Fat 0.0g|
|Total Carbohydrate 229.6g||76%|
|Dietary Fiber 19.3g||77%|