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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 52||(8%)|
|Total Fat 5.8g||8%|
|Saturated Fat 1.6g||8%|
|Monounsaturated Fat 2.0g|
|Polyunsaturated Fat 1.3g|
|Trans Fat 0.0g|
|Total Carbohydrate 126.0g||41%|
|Dietary Fiber 8.4g||33%|