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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 1553
    Calories from Fat 832 (53%)
    Total Fat 92.5g 142%
    Saturated Fat 24.6g 122%
    Monounsaturated Fat 38.5g
    Polyunsaturated Fat 22.3g
    Trans Fat 0.0g
    Cholesterol 137mg 45%
    Sodium 6067mg 252%
    Potassium 1775mg 50%
    Total Carbohydrate 160.2g 53%
    Dietary Fiber 11.1g 44%
    Sugars 81.8g
    Protein 31.2g 62%

    How is this calculated?

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