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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 1981||(24%)|
|Total Fat 220.2g||338%|
|Saturated Fat 93.6g||467%|
|Monounsaturated Fat 82.5g|
|Polyunsaturated Fat 27.5g|
|Trans Fat 0.0g|
|Total Carbohydrate 1327.7g||442%|
|Dietary Fiber 52.6g||210%|