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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 1933||(59%)|
|Total Fat 214.8g||330%|
|Saturated Fat 38.8g||193%|
|Monounsaturated Fat 60.4g|
|Polyunsaturated Fat 105.2g|
|Trans Fat 0.4g|
|Total Carbohydrate 160.5g||53%|
|Dietary Fiber 7.0g||28%|