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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 6382
    Calories from Fat 1738 (27%)
    Total Fat 193.2g 297%
    Saturated Fat 59.7g 298%
    Monounsaturated Fat 65.2g
    Polyunsaturated Fat 41.4g
    Trans Fat 1.4g
    Cholesterol 892mg 297%
    Sodium 14925mg 621%
    Potassium 13053mg 372%
    Total Carbohydrate 791.0g 263%
    Dietary Fiber 79.7g 318%
    Sugars 275.7g
    Protein 395.2g 790%

    How is this calculated?

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    From nconnor

    On Oct 12, 2011

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