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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 6382
Calories from Fat 1738 (27%)
Total Fat 193.2g 297%
Saturated Fat 59.7g 298%
Monounsaturated Fat 65.2g
Polyunsaturated Fat 41.4g
Trans Fat 1.4g
Cholesterol 892mg 297%
Sodium 14925mg 621%
Potassium 13053mg 372%
Total Carbohydrate 791.0g 263%
Dietary Fiber 79.7g 318%
Sugars 275.7g
Protein 395.2g 790%

How is this calculated?

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From nconnor

On Oct 12, 2011

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